RANK 2.
Cento - Flat Anchovies in Olive Oil, 2 oz.( Pack of 10 )
- Excellent Italian Brand
- In Olive Oil
- Flat Fillet Anchovies
RANK 3.
Wild Planet Wild White Anchovies in Extra Virgin Olive Oil, Tinned Fish, 4.4 Ounce, Pack of 12
- Simply canned in water or organic extra virgin olive oil, these anchovies resemble sardines and can be enjoyed in many of the same ways
- Nothing compares to the flavor, nutrition and value offered by Wild Planet
- Not your typical anchovy. Wild Planet white anchovies are delicate, small fish with a mild flavor
- Packed fresh and lightly salted
- Delicious meaty portions with very mild flavor
RANK 4.
Sea Castle Flat Fillets Anchovies In Pure Olive Oil 2 OZ (12 Pack) Wild Caught Fish, Easy Open Can, Kosher
- Premium Quality Moroccan Wild Caught Anchovies in Pure Olive Oil
- Many Great Uses - Ceasar salad and Greek Salad Dressings
- Easy open pull ring can
- Delicious flavor - savory and meaty texture
- Certified Kosher for year round use including Passover
RANK 5.
King Oscar Flat Anchovies, Non-GMO, Kosher Certified, Gluten-Free, 2 oz Can (Pack of 3) with By The Cup Toothpick Dispenser
- 3 - 2 oz Cans of King Oscar Flat Anchovies in Olive Oil
- 1 - By The Cup Travel Toothpick Dispenser
- Responsibly wild-caught in the South Pacific and South Atlantic Oceans off of Argentina and Peru
- Gourmet quality anchovies, traditional whole fillets, hand-packed in olive oil
- Non-GMO, Kosher Certified, Gluten-Free, No Additives or Preservatives, Brine Aged
- By The Cup is a registered trademark of Terrific Deal, Inc
RANK 6.
Ortiz Anchovies in Extra Virgin Olive Oil, Firm Buttery Fillets with a Rich Umami Taste, Wild Caught in Spain, Great for Pizza, Pasta and Caeser Salad, 3.3oz Glass Jar (Pack of 1)
- ANCHOVIES IN OLIVE OIL: Professional chefs and anchovy lovers the world over favor Ortiz anchovies for their firm texture and depth of flavor. In fact, even those who dislike anchovies are often converted by our tender, tasty anchovies. Savor them straight from the jar on a slice of buttered baguette, or try them in a pasta puttanesca or ceasar salad where these anchovies will shine.
- UMAMI IN A JAR: Enjoy plump, meaty anchovy filets in olive oil, with all of the umami savoriness, and none of the overpowering saltiness. Our meticulous methods of preparing these beauties captures a perfect balance of flavor that’s not too fishy or briny, and a superb firm-yet-soft texture with no annoying spiny bones.
- BROUGHT TO YOU FROM SPAIN: Ortiz anchovies are caught in the Cantabrian Sea, off the northern coast of Spain. To ensure you get anchovies of the highest quality, the fish are wild-caught during the natural spring fishing season using sustainable fishing techniques.
- PREPARED TO PERFECTION: Our anchovies are classified by size, their heads are removed by hand and they are left to mature in barrels with salt and press for a minimum of 6 months. Once at their best, they are individually hand fileted, cleaned from salt and packed in olive oil. This careful, traditional preparation process brings you premium anchovies with a compact flesh and rich flavor.
- CONSERVAS ORTIZ: For over 130 years, our family-run company has been bringing you superior canned fish, distinguished by its exceptional flavor and texture. Our commitment to traditional, ecologically friendly fishing and handling techniques ensures your product is as authentically tasty as it was all those years ago.
RANK 7.
Ortiz Anchovies in Extra Virgin Olive Oil, Firm Buttery Fillets with a Rich Umami Taste, Wild Caught in Spain, Great for Pizza, Pasta and Caeser Salad, 3.3oz Glass Jar (Pack of 3)
- ANCHOVIES IN OLIVE OIL: Professional chefs and anchovy lovers the world over favor Ortiz anchovies for their firm texture and depth of flavor. In fact, even those who dislike anchovies are often converted by our tender, tasty anchovies. Savor them straight from the jar on a slice of buttered baguette, or try them in a pasta puttanesca or ceasar salad where these anchovies will shine.
- UMAMI IN A JAR: Enjoy plump, meaty anchovy filets in olive oil, with all of the umami savoriness, and none of the overpowering saltiness. Our meticulous methods of preparing these beauties captures a perfect balance of flavor that’s not too fishy or briny, and a superb firm-yet-soft texture with no annoying spiny bones.
- BROUGHT TO YOU FROM SPAIN: Ortiz anchovies are caught in the Cantabrian Sea, off the northern coast of Spain. To ensure you get anchovies of the highest quality, the fish are wild-caught during the natural spring fishing season using sustainable fishing techniques.
- PREPARED TO PERFECTION: Our anchovies are classified by size, their heads are removed by hand and they are left to mature in barrels with salt and press for a minimum of 6 months. Once at their best, they are individually hand fileted, cleaned from salt and packed in olive oil. This careful, traditional preparation process brings you premium anchovies with a compact flesh and rich flavor.
- CONSERVAS ORTIZ: For over 130 years, our family-run company has been bringing you superior canned fish, distinguished by its exceptional flavor and texture. Our commitment to traditional, ecologically friendly fishing and handling techniques ensures your product is as authentically tasty as it was all those years ago.
RANK 8.
Agostino Recca - Flat Fillets of Anchovies in Olive Oil, (3)- 2 Ounce. Tins
- Product of Italy - Fished in the Mediterranean Sea
- High Quality Fish in High Quality Oil - Carefully Boned, Filleted by Hand
- Agostino Recca "Premium" Line
- Italy's #1 Brand
- (3)- 2 oz. Tins
RANK 9.
Agostino Recca Salted Whole Anchovies, 800g
- 1kg
- Agostino Recca
- Whole Anchovies in Salt
- Imported Anchovies
- Sicilian
RANK 10.
AGOSTINO Anchovies In Jar, 3.35 OZ
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
RANK 13.
Crown Prince Flat Anchovies in Olive Oil, 2-Ounce Cans (Pack of 12)
- Case of twelve, 2-ounce cans with pull-top lids (total of 24 ounces)
- Hand filleted and hand packed in pure cold pressed olive oil
- Non-GMO Project Verified; Friend of the Sea Certified Sustainable Seafood; Certified Paleo; Keto Certified
- Contains 145 mg omega-3 per serving; Great in salads, sauces, and on pizza
- Wild-caught; product of Morocco
RANK 14.
Cento Anchovy Paste 100% Italian
- Ingredients: Anchovies, sunflower oil, salt
- Manufacturer: Cento Fine Foods
- Use: Refrigerate after opening
- Allergen Statement: Contains fish
RANK 15.
Cento Flat Anchovies in Olive Oil, 2 Ounce
- Flat filets
- Anchovies in olive oil with salt added
- Packed in morocco
- Semi-Preserved
- 2-Ounce tins
RANK 16.
Season Anchovies in Olive Oil – Flat Anchovy Fillets, Wild Caught Fish, Keto Snacks, Canned Anchovies, Rich in B Vitamins, Low in Mercury, Kosher, Non-GMO, 600mg of Omega-3 – 2 Ounce, 12-Pack
- BOLD FLAVOR, BIG NUTRITION – These tiny, terrific fish are known for their meatiness and salty, savory taste. They are also swimming in multiple B vitamins, including nacin, riboflavin, and B-12!
- UMAMI FLAVOR – Umami is the fifth, savory taste that complements salty, sweet, sour, & bitter. Anchovy fillets are packed with this flavor, giving them great versatility to enhance any meal!
- GREAT PROTEIN SOURCE – Our anchovies are high in Omega-3s, yet they are low in mercury and other contaminants. They also make a great source of protein, iron, and calcium to add to your diet!
- SUSTAINABLY CAUGHT – By casting a wide net for smaller anchovies to swim through, they can grow, mature, and reproduce. This also minimizes bycatch and is an overall more sustainable way to fish!
- PRIDE IN SUSTAINABILITY – Caring for our Ocean Ecosystem is important to the Season Brand. We are certified sustainable by Friend of the Sea, which is a seal of approval and a badge of honor for us
RANK 17.
Roland Foods Flat Anchovy Fillets Packed in Olive Oil, Wild Caught from Morocco, 14 OZ Can (Pack of 2)
- WILD CAUGHT: Our anchovies are canned in olive oil, are sustainably caught off the coast of Morocco, and processed into skinless flat fillets
- EXCELLENT SOURCE OF PROTEIN: Roland Food's Anchovy Fillets are a great natural source of protein without any additives
- READY TO EAT: Our anchovies are cured and ready to eat as a salty snack
- SAUCES AND DRESSINGS: Infuse sauces and dressings with the distinct salty flavor of anchovy, a staple ingredient in Cesar salad dressing
- RECIPE INSPIRATIONS: A classic food source in the Mediterranean Diet, the distinct salty and savory flavor of anchovies make them a popular ingredient in countless recipes from appetizers to the main dish
RANK 19.
Roland Anchovy Fillets/Olv Oil-Jars, 4.2-Ounce Glass bottle(Pack of 6)
- Anchovies are cleaned and packed in salt barrels for up to 6 months
- Anchovies are then filleted, trimmed for consistent size and packed in olive oil
- The product is not cooked, it is semi-conserved and will continue to cure in the jar
