RANK 1.
Taekyung Chili Powder For Kimchi (Flake, 7oz) - Korean Gochugaru. Red Pepper Spice Seasoning for Asian Food. MSG Free.
- RED CHILI PEPPER FOR KIMCHI - Coarse gochugaru flakes used for making kimchi and cooking Korean dishes such as Spicy stir-fried pork, BBQ, etc. Comes in a portable bottle. Contains 200 gram or 7 oz (pack of 1).
- AUTHENTIC KOREAN SPICE SEASONING - Regular spicy flavor with Scoville Heat Unit of around 4,500. Ideal as a basic ingredient for numerous Asian recipes. Try bringing the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
- 100% PEPPER ONLY - A kosher seasoning with no added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru. Zero fat, sugar, carb, cholesterol. Vegan and gluten free. You can be assured in serving all your patrons flavorful food with ingredients you trust. Pepper is known to provide full of nutrients with a number of health benefits.
- PROCESSED IN SOUTH KOREA - Proprietary grounding process is carried out at Taekyung’s GMP/ISO certified factory in South Korea. Peppers are cultivated on Taekyung’s farm in China with Korean pepper seeds in order to keep the price affordable for premium sun dried process. This involves greater labor cost compared with cheap machine dried process.
- KOREA’S ORIGINAL SEASONING - Taekyung is one of the oldest condiment brands in South Korea with Gochugaru being its most iconic spice enjoyed by millions of people and restaurants around the world. Taekyung is a brand owned by Nongshim, the largest noodle/ramen company in Korea. All of its noddle seasoning is made by Taekyung.
RANK 2.
NONGSHIM TAEKYUNG Korean Chili Powder, Gochugaru Chili Flakes. Kimchi Powder (Flake, 1lb) - 100% Red Pepper Flakes for Korean & Asian Food. MSG Free.
- RED CHILI PEPPER FOR KIMCHI - Coarse gochugaru flakes used for making kimchi and cooking Korean dishes such as Spicy stir-fried pork, BBQ, etc. Contains 454 gram or 1 pound (pack of 1).
- AUTHENTIC KOREAN SPICE SEASONING - Regular spicy flavor with Scoville Heat Unit of around 4,500. Ideal as a basic ingredient for numerous Asian recipes. Try bringing the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
- 100% PEPPER ONLY - A kosher seasoning with no added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru. Zero fat, sugar, carb, cholesterol. Vegan and gluten free. You can be assured in serving all your patrons flavorful food with ingredients you trust. Pepper is known to provide full of nutrients with a number of health benefits.
- PROCESSED IN SOUTH KOREA - Proprietary grounding process is carried out at Taekyung’s GMP/ISO certified factory in South Korea. Peppers are cultivated on Taekyung’s farm in China with Korean pepper seeds in order to keep the price affordable for premium sun dried process. This involves greater labor cost compared with cheap machine dried process.
- KOREA’S ORIGINAL SEASONING - Taekyung is one of the oldest condiment brands in South Korea with Gochugaru being its most iconic spice enjoyed by millions of people and restaurants around the world. Taekyung is a brand owned by Nongshim, the largest noodle/ramen company in Korea. All of its noddle seasoning is made by Taekyung.
RANK 3.
MOTHER IN LAWS KIMCHI Gochugaru Korean Chile Flakes, 3.25 OZ
- DEEP HEAT: Our Korean Chile Flakes are made from premium peppers, offering a fruity, complex, earthy spice that sets our gochugaru apart from other hot chiles.
- SEEDLESS FOR PURE FLAVOR: A hallmark of quality, Mother-in-Law’s gochugaru contains almost no seeds, allowing the natural flavor of the chile flesh to take center stage.
- FLAVOR NOTES: The unique balance of earthiness, spiciness and complexity, along with medium level heat and coarsely ground texture, makes it a versatile spice to use in a variety of everyday dishes. Spice up your meals by replacing traditional red pepper flakes with gochugaru!
- BEST FOR KIMCHI: These are the same gochugaru chile flakes that we use in our best kimchi products sold in stores. Use it to make delicious homemade kimchi in your own kitchen!
- ABOUT US: Mother-in-Law’s is the first brand of artisan kimchi and gochujang sold in specialty and natural food markets nationwide and is a leading pioneer in the fermented foods category
RANK 4.
The Spice Way Gochugaru korean red pepper flakes - 8 oz – Premium Quality red pepper flakes & All-Natural Seasoning - Perfect Ingredient for Kimchi, Stir-Fries, Soups and More
- GOCHUGARU PEPPER FLAKES- These hot crushed red pepper flakes have a fruity mild heat that’s vital for Kimchi & many Asian dishes
- PURE - No preservatives, no additives, no MSG, non GMO, no fillers, Kosher by OK.
- FLAVORS OF THE WORLD- Chili Flakes are commonly used in Asian cuisine for popular dishes, stews, & Marinades including Gochujang, Banchan, Korean BBQ, bulgogi, bibimbap fried rice, dipping sauces, tteokbokki, kimchi jjigae, tofu jjigae
- FRESH – Made from Premium Gochugaru Peppers & packed fresh in small batches in the US.
- FARM TO TABLE - 30 years of experience in growing spices, herbs, and peppers, using traditional methods like hand-picking, sun-drying, and grounding at our facility
RANK 5.
Byait Gochugaru Korean Chili Flakes 16 Oz (1 LB), Medium Hot, 100% Pure Red Chili Pepper Flakes for Authentic Korean Cooking, Kimchi, Chili Oil, and Seasoning
- 100% Pure Gochugaru: Made from 100% red chili peppers, Byait Gochugaru offers an authentic Korean flavor with no additives or fillers, ideal for creating traditional kimchi and other Korean dishes.
- Medium Heat Level: These chili flakes provide a balanced medium-hot spice, adding heat without overpowering your meals. Perfect for enhancing the flavor of soups, stews, and stir-fries.
- Ideal for Kimchi & Korean Cooking: A must-have for making homemade kimchi, Byait Gochugaru is also great for Korean BBQ marinades, tteokbokki (spicy rice cakes), and bibimbap (mixed rice bowls).
- Large 16 Oz (1 LB) Packaging: The generous 16 oz size is perfect for bulk preparation of kimchi and other dishes, ensuring you have enough chili flakes for all your Korean cooking needs.
- Versatile Spice for Global Dishes: Beyond Korean cuisine, these chili flakes can be used to add depth and spice to a variety of dishes such as tacos, pasta, grilled meats, sauces, and salads.
RANK 8.
East and Else Gochugaru, Korean Red Chili Pepper Flakes, Coarse Grind for Kimchi, 1.1 LB (500g) Bulk Resealable Bag, Premium 100% Sun-Dried Chili Powder for Stews, Chili Oil, and Asian Cooking
- Authentic Sun-Dried Pepper Flakes: Premium red chili pepper flakes made from 100% sun-dried chili peppers. Coarsely ground texture perfect for traditional kimchi and Korean side dishes.
- Coarse Grind for Kimchi: Specially ground for fermenting kimchi, offering vibrant red color, bold aroma, and signature mild heat without bitterness or harsh spice.
- Versatile in Asian Cooking: Essential for chili oil, Korean stews (jjigae), spicy stir-fries, soups, and noodle dishes. Great in fusion dishes like spicy ramen, tofu, or bulgogi marinade.
- Bulk 1.1 LB Resealable Bag: Convenient 500g bulk size for frequent cooking. Moisture-barrier resealable pouch helps preserve freshness, aroma, and flavor of the chili flakes longer.
- 100% Natural, Sun-Dried & Additive-Free: No additives, preservatives, or artificial color. Just clean, premium-quality chili powder — a pantry must-have for home cooks and chefs alike.
RANK 9.
Taekyung Chili Powder For Paste (Fine, 1LB) - Korean Gochugaru. Red Pepper Spice Seasoning for Asian Food. MSG Free.
- RED CHILI PEPPER FOR PASTE - Fine and soft gochugaru powder used for making gochujang and cooking soup-based Korean dishes. Contains 454 gram or 1 pound (pack of 1)
- AUTHENTIC KOREAN SPICE SEASONING - Regular spicy flavor with Scoville Heat Unit of around 4,500. Ideal as a basic ingredient for numerous Asian recipes. Try bringing the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
- 100% PEPPER ONLY - A kosher seasoning with no added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru. Zero fat, sugar, carb, cholesterol. Vegan and gluten free. You can be assured in serving all your patrons flavorful food with ingredients you trust. Pepper is known to provide full of nutrients with a number of health benefits.
- PROCESSED IN SOUTH KOREA - Proprietary grounding process is carried out at Taekyung’s GMP/ISO certified factory in South Korea. Peppers are cultivated on Taekyung’s farm in China with Korean pepper seeds in order to keep the price affordable for premium sun dried process. This involves greater labor cost compared with cheap machine dried process.
- KOREA’S ORIGINAL SEASONING - Taekyung is one of the oldest condiment brands in South Korea with Gochugaru being its most iconic spice enjoyed by millions of people and restaurants around the world. Taekyung is a brand owned by Nongshim, the largest noodle/ramen company in Korea. All of its noddle seasoning is made by Taekyung.
RANK 10.
Wang Sun-Dried Coarse Gochugaru for Kimchi, Red Pepper Flakes, Chilli Powder, 7.05 Ounce
- Premium-quality sun-dried gochugaru: Our gochugaru is made from carefully selected dried red chili peppers, ensuring a high-quality product that adds authentic flavor to your Korean dishes.
- Vibrant red color with a balanced flavor profile: Our gochugaru is bright red and adds an eye-catching visual appeal to your dishes. It offers a well-balanced flavor profile, combining spiciness with subtle smoky undertones.
- Table gochugaru for versatile use: Our gochugaru is made in a table-friendly format, allowing you to use it as a flavorful topping. Sprinkle it over your favorite dishes, such as bibimbap, noodles, or even pizza, to add a fiery kick and enhance the taste.
- Coarse ground powder for cooking: Our gochugaru is finely ground into a powder, making it ideal for cooking. It dissolves easily, ensuring even distribution of its fiery heat and flavor throughout your dishes. Use it to make traditional Korean recipes such as gochujang (fermented chili paste), kimchi jjigae (kimchi stew), tofu jjigae (spicy tofu stew), tteokbokki (spicy rice cake), and more.
- Essential ingredient in Korean cooking: Gochugaru is a must-have ingredient for authentic Korean cooking. Its spicy kick and unique flavor are integral to creating the rich, complex tastes found in traditional Korean dishes. Elevate your culinary repertoire and bring the flavors of Korea to your table with our premium gochugaru.
RANK 11.
Boise Salt Co. Korean Gochugaru Chile Flakes – 4 ounce Re-sealable Pouch
- Adds authentic Korean taste to meats and vegetables. Used in traditional Korean dishes, such as kimchi, bulgogi, koatgetang and kimchichigae.
- Ingredients: Dried Gochugaru Chiles
- Characteristics: Crushed chiles with size ranging from powder to flakes.
- Deolmaewoon Gochugaru: Ranges from 1,000 to 2,500 on the Scoville Heat Scale.
RANK 12.
Taekyung Chili Powder For Kimchi (Flake, 5LB) - Korean Gochugaru. Red Pepper Spice Seasoning for Asian Food. MSG Free.
- RED CHILI PEPPER FOR KIMCHI - Coarse gochugaru flakes used for making kimchi and cooking Korean dishes such as Spicy stir-fried pork, BBQ, etc. Contains 2.27 kg or 5 pound (pack of 1).
- AUTHENTIC KOREAN SPICE SEASONING - Regular spicy flavor with Scoville Heat Unit of around 4,500. Ideal as a basic ingredient for numerous Asian recipes. Try bringing the authentic taste of Korea at home with a few sprinkles of Taekyung’s chili powder.
- 100% PEPPER ONLY - A kosher seasoning with no added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru. Zero fat, sugar, carb, cholesterol. Vegan and gluten free. You can be assured in serving all your patrons flavorful food with ingredients you trust. Pepper is known to provide full of nutrients with a number of health benefits.
- PROCESSED IN SOUTH KOREA - Proprietary grounding process is carried out at Taekyung’s GMP/ISO certified factory in South Korea. Peppers are cultivated on Taekyung’s farm in China with Korean pepper seeds in order to keep the price affordable for premium sun dried process. This involves greater labor cost compared with cheap machine dried process.
- KOREA’S ORIGINAL SEASONING - Taekyung is one of the oldest condiment brands in South Korea with Gochugaru being its most iconic spice enjoyed by millions of people and restaurants around the world. Taekyung is a brand owned by Nongshim, the largest noodle/ramen company in Korea. All of its noddle seasoning is made by Taekyung.
RANK 13.
Wang Sun-Dried Fine Gochugaru, Red Pepper Flakes, Chilli Powder, 7.05 Ounce
- Premium-quality sun-dried gochugaru: Our gochugaru is made from carefully selected dried red chili peppers, ensuring a high-quality product that adds authentic flavor to your Korean dishes.
- Vibrant red color with a balanced flavor profile: Our gochugaru is bright red and adds an eye-catching visual appeal to your dishes. It offers a well-balanced flavor profile, combining spiciness with subtle smoky undertones.
- Table gochugaru for versatile use: Our gochugaru is made in a table-friendly format, allowing you to use it as a flavorful topping. Sprinkle it over your favorite dishes, such as bibimbap, noodles, or even pizza, to add a fiery kick and enhance the taste.
- Finely ground powder for cooking: Our gochugaru is finely ground into a powder, making it ideal for cooking. It dissolves easily, ensuring even distribution of its fiery heat and flavor throughout your dishes. Use it to make traditional Korean recipes such as gochujang (fermented chili paste), kimchi jjigae (kimchi stew), tofu jjigae (spicy tofu stew), tteokbokki (spicy rice cake), and more.
- Essential ingredient in Korean cooking: Gochugaru is a must-have ingredient for authentic Korean cooking. Its spicy kick and unique flavor are integral to creating the rich, complex tastes found in traditional Korean dishes. Elevate your culinary repertoire and bring the flavors of Korea to your table with our premium gochugaru.
RANK 14.
Mother-In-Law’s Gochugaru Authentic Korean Chile Flakes, made from Premium Hot Peppers, Medium Heat, Use for Kimchi, Spicy Dishes, Bulk 8oz Bag
- SWEET HEAT: Our Korean Chile Flakes are made from premium peppers, offering a fruity spiciness that combines sweet flavor and spicy heat, which is what sets gochugaru apart from other hot chiles
- NO SEEDS: As a symbol of quality, Mother-in-Law’s gochugaru flakes contain almost no seeds, so the full fruity flavor of the chile’s flesh shines through
- FLAVOR NOTES: The unique balance of earthiness, spiciness and complexity, along with medium level heat and coarsely ground texture, makes it a versatile spice to use in a variety of everyday dishes
- BEST FOR KIMCHI: This is the same custom spice blend of gochugaru that we use in Mother-In-Law’s kimchi products sold in grocery stores; Use to make delicious homemade kimchi in your own kitchen
- ABOUT US: Mother-in-Law’s is the first brand of artisan kimchi and gochujang sold in specialty and natural food markets nationwide and is a leading pioneer in the fermented foods category
RANK 15.
LUCKY FOODS Seoul Gochujang, 4 OZ
- Meals
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
RANK 16.
MOTHER IN LAWS KIMCHI Garlic Gochujang Chile Sauce, 9 OZ
- GARLIC GOCHUJANG FERMENTED CHILE SAUCE – A bold, fermented marinade and dipping sauce made with Korean gochujang, garlic, and a hint of ginger for deep umami and balanced heat
- FERMENTED FOR LAYERED FLAVOR – Built on our signature gochujang base, this marinate brings mellow back-heat, savory depth, and a miso-like richness from extended fermentation.
- VERSATILE MARINADE & DIP – Designed for ease without sacrificing flavor. Perfect for Korean BBQ, lettuce wraps, ribs, roasted veggies, tofu, seitan, or simply drizzled over rice bowls.
- THICK TEXTURE FOR COOKING – A spoonable, clingy sauce that holds up beautifully as a glaze, finishing sauce, or marinade—ideal for grilling, roasting, or dipping.
- NO MSG + WHOLE INGREDIENTS – Made with simple, fermented ingredients and no shortcuts. No MSG, no corn syrup—just bold, savory flavor ready to elevate any dish.
RANK 18.
RANK 19.
Asiatic Dishes Korean Red Pepper Flakes Gochugaru, Sun-Dried Chili Powder for Kimchi, Stews, Soups, Stir Fry and Everyday Cooking Pack of 1LB
- PREMIUM SUN-DRIED FLAVOR & AROMA - Traditionally sun-dried and processed for a vibrant red color and a deep, naturally fruity-smoky aroma, offering a distinctly authentic flavor for everyday Korean cooking.
- IDEAL COARSE GRIND FOR KIMCHI - The coarse texture is perfect for fermenting dishes like Kimchi, as well as seasoning hearty stews (Jjigae), soups, and savory Korean BBQ marinades.
- BALANCED HEAT PROFILE - Delivers a moderate, mild-to-medium heat level (rated 4,500–10,000 Scoville Heat Units) that adds gentle warmth, sweetness, and smokiness without overpowering your dish.
- PURE AND CLEAN LABEL SPICE - Made from 100% pure red chili with no additives, fillers, or MSG, ensuring clean-label cooking and flavor consistency for home or commercial use.
- LONG-LASTING FRESHNESS - Comes in a 1 lb resealable, zippered pouch that helps protect the flakes against moisture and air exposure, preserving the bold color, aroma, and heat between uses.
RANK 20.
COELO Korean Red Pepper Powder (100g 3.5 oz.) Spicy Gochugaru Flakes Spice Seasoning Asian Food K-Food Kimchi Stew Stir-fry Dried Powdered Hot Red Chili 100% MSG/Gluten/Sugar Free VEGAN 1.0 Count
- [RED CHILI PEPPER FOR AUTHENTIC K-FOOD] One of the most popular ingredients in Korean cooking. Its spicy kick and unique flavor are integral to creating the rich, complex tastes found in traditional Korean dishes.
- [RICH FLAVOR] Medium Coarse gochugaru flakes are good for making kimchi and cooking Korean dishes such as soonduboo, kimchijjigae, stir-fried pork etc. Must have Asian spice you’ll need in your pantry. Use this beautiful, tasty spice to various Asian dishes. Spice for every kind of dish. Add some kick to your delicious food.
- [PROCESSED IN SOUTH KOREA] Bring quality Red Chili Peppers from a selected Chinese farm, Sun dried peppers are cleansed and ground in clean facility. Proprietary grounding process is carried out at certified factory in South Korea.
- [HOW TO STORE] Store your pepper powder in a cool, dry place. The package is a zipper bag for your convenience so it is easy to store, clean and easy to use. You can store our Somunnan Sambuja Gochugaru in a fridge or freezer once it opened. Seal tightly and better to keep it in your freezer for better aroma and taste like Korean moms do!
- DO NOT TOUCH your eyes or skin where sensitive after handling gochugaru.