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1. Masterbuilt MB20071117 Digital Electric Smoker, 30", Black

- Digital panel controls on/off, cooking temperature and time
- Electric Smoker dimensions – 20.47" W x 19.88" L x 33.26" H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
- Patented side wood chip loading system allows you to add wood chips without opening door
- Thermostat-temperature control for even, consistent smoking
- Fully-insulated body retains heat
2. Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inch, Black

- Built-in temperature gauge
- Temperature control is easy with analog dial
- Wood chip tray slides out for easy ash removal
- Three chrome-coated smoking racks
- 1,500-watt heating element for even, consistent smoking
3. Masterbuilt MB20070421 30-inch Digital Electric Smoker, Black

- Temperature reaches up to 275˚F
- Digital panel controls on/off, cooking temperature and time
- 711 sq. in. of smoking space to feed the whole family
- Four chrome-coated smoking racks
- Thermostat-temperature control for even, consistent smoking
4. Char-Broil 17202004 Digital Electric Smoker, Deluxe, Silver

- Insulated, double-wall construction. Wattage-750
- Advanced control panel with easy-read, blue LED display
- Removable food thermometer
- Glass door and stainless steel, dual-tone finish
- Large, stainless steel locking latch for smoke-tight seal
5. Masterbuilt MB20070421 30-inch Digital Electric Smoker, Black

- Temperature reaches up to 275˚F
6. Pit Boss Grills PBV3A1 Electric Smoker, Blue Hammertone

- Integrated analog controls
- 4 porcelain coated cooking racks
- 684 square inches of cooking space
- 1,650 watts
- External access front loading wood chip tray
7. Cuisinart COS-330 Vertical Electric Smoker, Three Removable Smoking Shelves, 30", 548 sq. inches...

- 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
- Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
- THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
- BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
- 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
8. Bradley Smoker Digital 4-Rack Electric Outdoor BBQ Smoker, Vertical Food Smoker

- High-Quality Material: Arm yourself with a Bradley and open new horizons for delicious food smoking via a high-quality insulated double-wall carbon steel construction, stainless steel interior, and durable powder epoxy exterior
- Dimensions: Bradley Smoker's multi-rack design allows for smoking a variety of foods at the same time; Measures 19” × 22” × 35” and 24" wide when the generator is attached
- Large Capacity Oven: Digital smoker is specially designed to accommodate 4 included racks; Cooking area of 572 sq. inches (4” x 11” x 13”), so you can feed a couple or a crowd when smoking turkey, chicken, ribs, brisket and more
- Easy To Clean: Our stainless steel interiors are easy to clean and will not rust; Our smoke diffuser system keeps the smoke flowing, eliminating the old smoke and preventing "black rain" from dripping on your delicious smoked food
- Specially designed for your Bradley Smoker
9. Royal Gourmet SE2801 Electric Smoker with Adjustable Temperature Control, Black

- Spacious cooking surface: 457. 86 sq. Inches of cooking surface over 3 chrome-coated smoking racks; 1500-watt heating power with fully adjustable and removable digital controller; integrated thermometer for a quick check of internal temperature.
- Grease Management system: in addition to removable stainless steel water pan and Lidded chip box, This analog electric smoker has an independent grease cup that makes your life easier with quick and convenient clean-up.
- Versatile application: featuring multi-functional uses, the smoker could satisfy different sorts of needs such as smoked barbecue, firewood grilling, steaming, drying, and etc.
- Good seal performance: latch system ensures a good seal performance, cool-touch spring door handle prevents scalding, and 2-side handles for convenient transport.
- Heat-retaining: double-wall construction firebox helps retain smoking temperature.
10. Blaze Built-In Electric Smoker

- Configured to be built into any outdoor kitchen
- Dry wood chips can last 2 hours, while wet wood chips can hit a whopping 24 hours