10 Best Electric Smokers 2021

# 1
Masterbuilt MB20071117 Digital Electric Smoker, 30", Black
  • Digital panel controls on/off, cooking temperature and time
  • Electric Smoker dimensions โ€“ 20.47" W x 19.88" L x 33.26" H | Max temperature setting โ€“ 275แต’ F | Inside capacity โ€“ 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
  • Patented side wood chip loading system allows you to add wood chips without opening door
  • Thermostat-temperature control for even, consistent smoking
# 2
Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inch, Black
  • Built-in temperature gauge
  • Temperature control is easy with analog dial
  • Wood chip tray slides out for easy ash removal
  • Three chrome-coated smoking racks
Sale# 3
Cuisinart COS-330 Smoker, 30" Electric
  • 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
  • THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
# 4
Char-Broil Analog Electric Smoker
  • 544 Square inches of cooking space spread across three chrome-plated cooking grates
  • Double-wall insulated construction with dual exhaust ports.Wash cooking grate with warm soapy water, rinse and dry throughly
  • Door-mounted temperature gauge, and dual latches to keep door sealed shut
  • Front-access water tray, grease cup and wood chip tray
# 5
PIT BOSS 77220 2.2 Analog Smoker
  • Integrated analog controls - no more plugging and unplugging components
  • Three porcelain coated cooking grids, 593 sq in. Includes porcelain coated water and wood pan
  • Analog meat probe included
  • Complete control of smoker from 150F - 325F.
Sale# 6
Easy Electric Smoker Cookbook: 100 Effortless Recipes for Crave-Worthy BBQ
  • Gill, Marc (Author)
  • English (Publication Language)
  • 206 Pages - 07/06/2021 (Publication Date) - Rockridge Press (Publisher)
# 7
The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and Step-by-Step Techniques to Smoke Just About Everything
  • Amazon Kindle Edition
  • West, Bill (Author)
  • English (Publication Language)
  • 296 Pages - 09/12/2017 (Publication Date) - Rockridge Press (Publisher)
# 8
Smokin-It Model #2 Electric Smoker
  • All Stainless Steel Construction
  • Smoker is Insulated to reduce heat loss
  • NEW 800 watt heating element (replaceable ) NSF Certified for Restaurant use.
  • In. dim. 15"x 15" x 20" Out. dim. 17-1/4" x21-1/2" x 24" add 2-3/4" to height with casters install
# 9
Royal Gourmet SE2801 Electric Smoker with Adjustable Temperature Control, Black
  • Spacious cooking surface: 457. 86 sq. Inches of cooking surface over 3 chrome-coated smoking racks; 1500-watt heating power with fully adjustable and removable digital controller; integrated thermometer for a quick check of internal temperature.
  • Grease Management system: in addition to removable stainless steel water pan and Lidded chip box, This analog electric smoker has an independent grease cup that makes your life easier with quick and convenient clean-up.
  • Versatile application: featuring multi-functional uses, the smoker could satisfy different sorts of needs such as smoked barbecue, firewood grilling, steaming, drying, and etc.
  • Good seal performance: latch system ensures a good seal performance, cool-touch spring door handle prevents scalding, and 2-side handles for convenient transport.
# 10
Bradley Smoker BS611 Electric Smoker, One Size, Black
  • Stainless steel interior
  • Rack supports keep racks from tipping over when pulled out
  • Heat control moved to smoke generator which will eliminate moisture damage to switch
  • Inside dimensions-19 inch above drip tray

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